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Both Plutarch and – more importantly - Xenophon stress that Spartan youth (i.e. During the critical years of physical development and growth) were not allowed to eat “too much.” Xenophon speaks of “just the right amount for them never to become sluggish through being too full, while also giving them a taste of what it is not to have enough. [Lycurgus'] view was that boys under this kind of regime would be better able, when required, to work hard without eating, as well as to make the same rations last longer, when so ordered; they would be satisfied with a plain diet, would adapt better to accepting any type of food, and would be in a healthier condition. [Lycurgus] also considered that a diet which produced slim bodies did more to make them grow tall than one in which the food filled them out.” (Spartan Society:2). Plutarch, the less reliable source, writes: “The aim of providing [Spartan boys in the agoge] with only sparse fare is that they should be driven to make up its deficiencies by resort to daring and villainy. Carrier parts by model number. While this is the main purpose of their scanty diet, a subsidiary one is claimed to be the development of their physique, helping them, in particular, to grow tall.
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When people over-eat, their breathing is labored, thus producing a broad, squat frame. In contrast, if breath suffers from only slight delay and difficulty and has an easy ascent, the body is enabled to develop freely and comfortably. Good looks are produced in the same way. For where lean, spare features respond to articulation, the sheer weight of obese, over-fed ones makes them resist it.” (Lycurgus:17). It is startling the way Xenophon’s explanation of why the Spartans restricted the diet of youth to the necessary is focused on virtues very useful to an effective army in the field, while Plutarch’s speculation is more about cheating and “villainy.” Indeed, if one follows Plutarch’s reasoning, Spartan youth didn’t suffer any deprivation at all because they simply stole what they didn’t get in their official rations and the clever and better they were at theft, the fatter they would have become, defeating any “secondary” aim of improving the physique. Notable, however, is despite the different explanations of why the Spartans instituted a regime of sparse rations for youth, both authors suggest that it produced “tall” and (in Plutarch’s case) handsome men. To my knowledge, however, too little food in fact stunts growth, not the reverse.
Clearly, the ancient commentators postulated a causal effect where there was none, but such a thesis would presumably have been based on two known facts: that Spartan youth ate less than their Athenian etc. Equivalents and Spartans were, on average, taller than their enemies. Returning to the theme of physical appearance, however, we clearly have a reasonable indication that Spartans were on average notably taller than most of their contemporaries. Since the ancient explanation (they received too little to eat as children) is implausible, we need to look for other possible explanations that would make the thesis (Spartans were generally taller) credible. Here the experience of modern Japan might be a useful corollary. As long as the Japanese diet was dependent almost exclusively on fish for protein, the Japanese were notoriously short; the introduction of meat led to the average height in Japan skyrocketing by roughly a foot in just two generations. If we remember that fish was the preferred food in Athens and the most readily available protein for all the island Greeks, while Spartans were envied for their rich pastures and game-filled forests, I think it is fair to postulate that the Spartan diet was more meat-heavy than that of their major rivals.
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It is reasonable, therefore, to picture Spartans as unusually tall by contemporary standards. While it might be tempting to picture a Spartan in his prime looking something like a linebacker, I would caution that Sparta’s military successes were not solely a function of Spartan troops being able to push harder, but also march more rapidly (and move at night) and cover difficult terrain. Likewise, the emphasis on hunting, particularly for men in the reserves, suggests to me that Spartans were not excessively “top heavy,” but rather lithe and fleet of foot as well as broad-shouldered and strong-armed. In conclusion, I postulate that Spartans had an all-around athletic build developed over decades of physical activity from sports and hunting to military drill and combined with a healthy, but a protein-heavy diet that made them tough and lean but not stocky. Herodotus, for example, makes a great point of how the Spartans groomed themselves before Thermopylae, and no one would be tempted to stress the beauty of Spartans as Plutarch does if they had been repugnant for their lack of grooming and hygiene. More important, a statue fragment found in the heart of Sparta and dating from the early fifth century (commonly – or affectionately – referred to as Leonidas) shows a man with a clipped beard and neat hair.